Frequently Asked Questions

What if I have allergies to certain foods?

We can accommodate any of your allergen needs. Simply stop by the dining hall office to talk with our General Manager, Mary Westerwal. You may also email her or call at (423) 305-6461.

How do I know what is being served on the menu ahead of time?

That's easy - you can go to our menu page on this website or you can visit here

What if I need to talk with someone about any issues that I may be having?

You may stop by our Dining Hall office at any time during the day or call us at (423) 305-6461. If you prefer email, you may contact our General Manager, Mary Westerwal.